June 5th: My Breakfast

It has been a crazy week.  So much to write about: summer, graduation, mud race, Les Mis, Kids growing up, airport, etc.   I have been logging my pictures for blog challenge as well, which is proving to be a bit more challenging than originally anticipated.

Sunday morning I was double lucky.  Hayden held down the fort while I ran a long run AND he made me breakfast!  Hashbrowns, home grown eggs (thanks to Amber next door), bacon (extra crispy, the way I like it) and sausage.  Love you Hayd.  Thanks for spoiling me!